Harrogate town centre to get new bakery whose owner worked with top chef Yotam Ottolenghi
A new cafe and bakery is to open in Harrogate next week with a free hot cross bun for the first 25 customers.
A keen supporter of traditional baking methods, Gilt Bakehouse will launch on Easter Monday, April 6 from its home on Market Place near Victoria Shopping Centre and Clarks Shoe Shop.
The venture has been set up by Rob Wainwright, who brings more than 20 years of culinary experience, including time working in London with Yotam Ottolenghi, as well as time in Australia.
“I’m really excited to be able to bring my passion for menu design and creativity to Harrogate,” said Rob.
“We’re a bit hidden away, tucked just round the corner from the shops at Market Place but we’re looking forward to welcoming everyone.”
The café will specialise in a range of sweet and savoury tarts, alongside pastries and light lunchtime options.
To mark its opening, Gilt Bakehouse is offering the first 25 customers who purchase a hot drink and free hot cross bun to take away.
After relocating to the North, Rob ran his own business called Gilt Patisserie in Sheffield.
He is committed to incorporating the influence of the Yorkshire countryside into his baking, with a focus on local produce and updated takes on traditional English recipes.
Whole tarts will be available to order for special occasions.
There will be a small seating area for customers who wish to eat in.
Gilt Bakehouse’s regular opening hours will be Tuesday to Saturday between 8.30am and 3.30pm.